Privacy Policy
How we collect and use your
information on our website
LAST UPDATED ON May 24, 2026
1. What information do we collect?
When you interact with our website — for example, making a reservation, signing up for our newsletter, or contacting us — we may ask for:
Your name (so we know who to greet)
Your phone number (in case we need to confirm your table or send a reminder)
Your email address (to send you updates, event announcements, or workshop confirmations)
We do not collect payment information, browsing history, or any sensitive personal data.
2. How do we use your information?
We use your name, phone, and email for the following purposes:
To confirm and manage reservations at Toasted Buns
To send you occasional newsletters if you’ve opted in (don’t worry — we won’t spam you)
To notify you about workshop or event changes (e.g., “Your sourdough class has been moved to Tuesday”)
To respond to your questions when you use our contact form
To improve our services (like knowing how many people book tables on weekends)
We never use your data for anything creepy or unrelated to running a warm, welcoming cafe.
3. Do we share your information?
No, not for fun. We may share your data only in these limited cases:
With our reservation system provider (they help us manage table bookings)
With our email newsletter platform (only if you subscribe)
If required by law (e.g., a valid court order — but we’d still try to give you a heads‑up first)
We never sell, rent, or trade your personal information to third parties for marketing purposes. Ever.
4. How do we protect your information?
We use reasonable security measures — like encrypted connections (SSL) and limited staff access — to keep your name, phone, and email safe. No system is 100% hack‑proof, but we treat your data like we treat our buns: with care and attention.
5. How long do we keep your information?
We keep your information as long as it’s useful for the purposes above. For example:
Reservation data: up to 1 year
Newsletter subscribers: until you unsubscribe
Contact form inquiries: 6 months
